Ducks

How to sex ducks & ducklings: male vs female

How to sex ducks & ducklings: male vs female thumbnail

There are lots of reasons you may want to know whether you’ve got male or female ducks or ducklings. In this article, you’ll find out how to sex ducks, regardless of breed or age!


Use the table of contents below to jump right to the section you’re interested in or read the whole article for a deeper dive. 

Table of contents:

Part 1: What does “sexing a duck” mean and why is it important?
Part 2: How to sex MATURE ducks
Part 3: How to sex DUCKLINGS
Part 4: Duck sexing frequently asked questions

Part 1: What is “sexing” a duck? Why is it important? 

“Sexing a duck” is the process of distinguishing between a male vs female duckling or mature duck. 

Adorable ducklings taking a nap. One of the most important considerations for pet or backyard duck parents is the sex of their ducks. In this article, you'll find out how to differentiate between male and female ducks from hatch day through maturity.

Adorable ducklings taking a nap. One of the most important considerations for pet or backyard duck parents is the sex of their ducks. In this article, you’ll find out how to differentiate between male and female ducks, from hatch day through maturity.

Knowing the sex of a duck is a very important consideration for anyone considering raising ducklings or adopting mature ducks. That’s because mixed-sex flocks can be much more difficult to manage, leading to more fights, over-mating and other problems. 

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14 Comments

  • Reply
    Arielle Larson
    November 1, 2023 at 2:37 pm

    Hello! I’m pretty new at duck life. I started out with 2 Pekin and 2 Rouen. Now I have 1 female Pekin, 1 female Rouen and 1 Drake Rouen. Do I have to worry about the Drake Rouen mating with the Pekin? I’m not opposed to having ducklings I just don’t know about the genetic dangers, if any, of cross breeding.

    Thank you for sharing your knowledge through all your articles! I have been scouring them lately and I’m excited to spoil my ducks. We are just finishing the basic stages of our pond. I’m looking forward to spring to continue its progression.

    • Reply
      Aaron von Frank
      November 2, 2023 at 7:24 am

      Hi Arielle! Welcome to your (almost) new ducky life. 🙂

      With a 2:1 female-to-male ratio, your chief concern is likely going to be over-mating. The absolute minimum f:m ratio we recommend in a flock is 3:1. Typical over-mating injuries include: 1) injuries to the back of the head where ducks grab hold when they’re mating, 2) damaged and poor quality feathers on their backs, and 3) foot and leg injuries.

      Since: a) Rouens and Pekins are both large breeds that are naturally more susceptible to foot/leg injuries than smaller breeds, and b) they’re not floating in a pond while mating, then foot/leg injuries are an elevated risk for your flock.

      As far as we know, there aren’t any elevated risks or genetic concerns in crossing the two breeds. It would be akin to crossing a Golden Retriever with a German Shepherd. You may end up with some interesting feather color combinations though!

      To reduce the risks of over-mating, you have multiple options: 1) get more females, 2) finish building out your pond so your ducks aren’t standing and supporting the weight of another duck while mating, 3) keep your drake physically separated from your females for most of the day during the months when he’s in full mate-mode. (Drakes typically calm down due to hormonal shifts during fall-winter due to decreases in light levels and other environmental cues.)

      Hope this helps and good luck!

  • Reply
    Jude Crocker
    September 28, 2021 at 9:14 pm

    Hi! I’m Jude and i’m a kid but i do truly love ducks. is it possible that the 2 female ducklings i ordered from Metzer are actually boys?

    • Reply
      Aaron von Frank
      September 29, 2021 at 12:29 pm

      Hi Jude. It is technically possible that Metzer Farms sent you two males instead of two females but it’s VERY unlikely. They’re quite good and experienced at sexing ducklings. We’ve always had 100% sexing accuracy with our Metzer ducks. Is there something happening that makes you think yours are males?

      • Reply
        Jude Crocker
        September 29, 2021 at 11:23 pm

        well, my 6 week old welsh harlequin is developing orange feet and she doesn’t have a black beak yet.

        • Aaron von Frank
          September 30, 2021 at 12:52 pm

          Metzer doesn’t necessarily breed ducks for breed standard, and a secondary sex characteristic such as orange feet in a juvenile doesn’t necessarily indicate the sex of the duck. One thing that will be a dead giveaway for sexing your ducks at 6-8 weeks is the voice. You should be getting some proto-quacks from your ducks if they’re females. The males don’t make the stereotypical duck quacking sound, they sound more raspy and almost frog-like in their vocalizations. Are you hearing the beginnings of quacks in your ducks yet?

        • Jude Crocker
          September 30, 2021 at 5:43 pm

          YES!!! but they dont sound anything like male quack. thank you guys for your attentive looking at comments! You guys are so kind and you helped me SO MUCH with my sweet little ducky girls! God bless you!

        • Aaron von Frank
          October 1, 2021 at 6:52 am

          Glad to hear that, Jude! You’re very welcome. Reach out any time you need duck help. 🙂

  • Reply
    Miranda Rienzo
    July 21, 2021 at 11:03 am

    Hello and thanks for the post, I have a mixed flock of ducks (Rouen , pekin, welsh harlequins and Ancona). We have 2 Ancona and 1 Rouen who are quacking (and I swear the other Rouen was quacking but stopped). All the rest aren’t quacking but don’t sound like the males noise either. They are roughly 7-8 weeks old. Is it possible that they may just develop slower than others or am I unlucky enough to have 7/9 ducks end up being males? One pekin has a drake feather, other one not quite yet, 2 harlequins are completely different colours and can’t tell from feathering. They sound more like they have wheezy peeps still but not that low raspy male sound

    • Reply
      Aaron von Frank
      July 21, 2021 at 12:19 pm

      Hi Miranda! That transitional period is a tough age in which to accurately sex ducklings/ducks. Unfortunately, the only thing you can do at this point (without risking injuring them) is to wait and see. Yes, it is a roll of the dice when you hatch duck eggs or don’t get a sexed run, and some times things don’t come out in your favor. For instance, the very first ducklings we picked out years ago turned out to be 3 males and one female. That’s why it’s often a good idea to order sexed runs unless you actually want to have multiple drakes for some reason (breeding, meat production, etc). Doing so requires separate caged runs and either separate coops or partitions within a coop otherwise they’ll really start going after each other if you have females around to prompt competition for mates. Best of luck!

  • Reply
    Elizabeth
    May 21, 2021 at 9:10 am

    thanks so much now i know my duckling is male your the best Kevin

  • Reply
    Kevin Scott
    February 1, 2021 at 3:11 pm

    Thanks for the article on sexing ducklings. I have not yet jumped into the pond with ducks yet !
    I currently raise heritage turkeys and chickens.
    I am working towards a small flock of ducks, and while doing my due diligence came upon your site with the article on your bio filtration pond.
    I cannot wait for warm weather – so I can start on the pond.
    I will definitely be following your site.
    Thanks again!
    Kevin

    • Reply
      Aaron von Frank
      February 2, 2021 at 2:06 pm

      Thanks for leaving a note, Kevin! Best of luck in your duck raising ventures, and reach out any time we can be of help. We’re sure looking forward to warmer weather, too.

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Recipes

Recipe: One-pot roasted turkey with kumquats and wild rice

Recipe: One-pot roasted turkey with kumquats and wild rice thumbnail

Looking for the perfect savory kumquat recipe? Try this delicious, savory, and simple one-pot recipe featuring kumquats, whole bone-in turkey thighs, and wild rice for an unforgettable meal! 


Since we: a) love fresh organic citrus, and b) live in a climate zone (7b) where citrus doesn’t grow in-ground, that means we have no choice but to grow citrus in pots. One of our favorite and most prolific citrus trees is kumquats

In case you’ve never had them, kumquats (Citrus japonica) are a small, bright-orange citrus that you eat whole, skin and all. They pack a powerfully delicious sweet-sour combination. The sweet actually comes from the fruit’s skin and the fruit’s pulp provides the sour punch. 

We love eating kumquats fresh. In the winter when they’re ripe, we usually consume a couple handfuls of them each day right off the tree when they’re perfectly ripe and at peak flavor and nutrition. As such we’ve never done much with them in the kitchen, at least until this week… 

Instagram challenge: what can you make with kumquats? 

We recently posted a photo of our kumquats on Instagram. Some people then mentioned that they never know what to do with kumquats. Since we’ve only ever eaten them fresh, we didn’t have a good answer. 

 

 
 
 
 
 
View this post on Instagram
 
 
 
 
 
 
 
 
 
 
 

 

A post shared by Tyrant Farms (@tyrantfarms)

Thus, we decided to take on the task of finding a delicious, simple, and savory kumquat recipe for dinner. Since it’s winter and we’re time-starved first year parents, we’re into one-pot recipes right now.

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    Ducks

    How to build a long-lasting, predator-proof duck coop and duck run

    How to build a long-lasting, predator-proof duck coop and duck run thumbnail

    Your duck coop and duck run are the first and most important lines of defense against predators. In this article, you’ll find out everything you need to know to build a long-lasting, predator-proof duck coop and run. 


    First, some definitions so things are crystal clear:

    • A duck coop is the actual building that your ducks will sleep in at night.
    • A duck run or pen is the enclosure (fenced yard or fenced/protected section of yard) where the duck coop is located.
    Waddle Inn, our new duck coop.

    Our current duck coop, Waddle Inn. This is our dream duck coop that came about after we had over a decade of experience caring for ducks. 

    Note: Once you’re done with this article, come on over to see a video tour, design tips, and step-by-step construction photos of the Waddle Inn duck coop!  

    Important: predators will try to kill your ducks no matter where you live

    Perhaps the single most important thing you can do to provide for your ducks’ safety and wellbeing is build them a well-planned, predator-proof duck coop and duck run. Based on our personal experience, it seems like every predator within a five mile radius has tried to break into our duck coop.

    Yet, we’ve never had a duck killed or injured by a predator because we planned ahead. We want you to plan ahead too by building a predator-proof living environment BEFORE you get ducks.

    Ducklings and ducks are an ideal meal for countless predators. Please predator-proof your ducks' living area before getting ducks!

    Ducklings and ducks are an ideal meal for countless predators. Please predator-proof your ducks’ living area before getting ducks!

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    12 Comments

    • Reply
      Ed
      February 28, 2022 at 6:07 pm

      Greetings: Thank you for your article; very helpful! You mention “The optimal amount of space for a duck run is 125’ ” per duck. Is that Square Feet? If not, how are you calculating that number?
      Thank you
      Ed

      • Reply
        Aaron von Frank
        March 1, 2022 at 12:52 pm

        Sorry, Ed. That sentence wasn’t terribly clear. I’ve updated that section as follows:

        “The optimal amount of space for a duck run/pen is *125 square feet per duck. This gives them plenty of room to move around and allows room for other essentials like a duck pool, better sanitation, higher quality of life, room to separate ducks if necessary, etc. 

        *250 square feet for a run for two ducks (you should always have at least two ducks) is based on a recommendation by Kimberly Link in The Ultimate Pet Duck Guidebook. We agree with her assessment and are echoing it here.

        However, this spacing is for people who consider their ducks pets and want them to have the highest quality of life possible. Production-oriented duck keepers or small farms will opt for much smaller spaces for their ducks, since ROI (return on investment) is a primary focus and culling sick, injured, or non-laying ducks is standard.”

    • Reply
      Ryan
      May 15, 2021 at 2:11 am

      Hi, appreciate you guys creating this article. I’m currently in the process of trying to design a coop and runner for the first ducks I’ve ever raised and have been struggling with what to do for the flooring to manage the poop situation! To me, the easiest to manage solution would have been to use vinyl coated hardware cloth and have at least most of the poop fall through the wire and hose off the rest every day or two but I’ve been concerned about if this would cause any issues for the ducks feet and it sounds like per your article you believe it would? Or is that more just the bare metal wire? I was thinking a vinyl coated wire would be ok especially since they will only be in this during the night time hours. What do you guys think? If i do end up putting straw in it i would think it would start getting nasty in just a matter of a couple days… what is your experience with that and what is your maintenance routine for keeping it clean? Thanks!

      • Reply
        Aaron von Frank
        May 15, 2021 at 8:33 am

        Hi Ryan! 1/4″ vinyl covered mesh wire flooring might not cause scrapes and cuts on your ducks’ feet, but I’d be concerned about their toes getting caught and injured in the small openings. Any larger than 1/4″ and you also risk leg injuries plus critters being able to get in to your coop (snakes, mice, etc – plus raccoon hands). Secondly, if you spray the duck poo through the floor of their coop, the area under the raised coop would get quite foul very quickly so you’d be back in the same boat.

        While many people like and use straw in their duck coops, we prefer (and recommend) large flake pine shavings as we detail here: /whats-the-best-bedding-for-your-duck-coop-or-run/. We use a modified deep litter method wherein the duck coop bedding gets composted and the compost is used in our gardens (or we use the un-composted spent bedding around perennial fruit and nut trees). Each night, we do a quick top-up of the coop with pine shavings (basically just a thin layer of new shavings over the poo spots). Repeat until the bedding is about 15-20″ deep, then remove all the bedding with a pitchfork, put it in compost or around trees, and start the process over. It usually takes 3-4 months between cleaning out the coops, and there’s no discernible bad odor along the way.

        Hope this info helps and let us know if you have any other questions.

        • Reply
          Ryan Todd Gray
          May 17, 2021 at 7:11 pm

          Hi Aaron, thanks for getting back to me so soon and for the additional information. I live in the city and really had no business getting ducks anyway but… I did. I thought i had good solutions for everything i needed but apparently not so much when it comes to the floor/bedding for the coop and runner. I’m currently only working on the runner and was hoping to use vinyl coated wire for the floor and then have a poop tray underneath that i could slide out to hose off and clean. Thanks again for the info it was very helpful.

          • Aaron von Frank
            May 17, 2021 at 10:14 pm

            One thing to keep in mind is that your setup can be dynamic. You’ll learn a ton once you get ducks. Just because something isn’t perfect the first time or doesn’t work exactly as planned doesn’t mean you can’t iterate and make improvements/changes. Obviously, you need to cover the essentials like having a predator-proof setup, but there are lots of ways to accomplish that aim. We’ve done countless modifications and iterations since our Day 1 duck setup about a decade ago.

          • Ryan
            May 18, 2021 at 3:19 pm

            I’m starting to come to the conclusion that there is no solution to accomplish what i was wanting to accomplish. =) The goal was to make a predator proof runner that was easy to clean (i.e. essentially just spraying off with a hose) and that did not require any type of bedding. I thought i had it solved with the vinyl coated hardware cloth and then a galvanized steel tray that i could just hose the hardware cloth then pull out the tray to dump all the contents down a drain i have in my yard. The ducks will only be in it during the hours that it is dark outside. The only issue I’m concerned about is if it would cause any issues with their feet and legs. If not, then i think I have about the best solution but i don’t know whether to try it or not…

          • Aaron von Frank
            May 18, 2021 at 10:22 pm

            Anything larger than 1/4″ wire mesh is going to make the coop accessible to certain types of predators. However, that size is not going to be conducive to spraying water if there’s bedding inside since the bedding will get wet, moldy, and unhygienic and won’t be small enough to wash through the openings. You do need bedding to keep your ducks comfortable, allow them to make nests, and protect their feet. Even if the wire is covered in vinyl to protect from abrasions/bumblefoot, their toes or nails can easily get snagged and injured in the wire, so it’s not worth the risk. Do a bit of reading about various deep litter methods, which really aren’t a lot of work. Just a couple minutes each time you put them up for top-ups and a full clean-out every few months or so.

    • Reply
      Jeff Johnson
      April 9, 2021 at 7:10 pm

      Love the education about ducks! Thank you. Can I buy the plans for the portable duck coop please?

      • Reply
        Aaron von Frank
        April 10, 2021 at 9:06 am

        Appreciate that, thanks Jeff! Unfortunately, we never did a full CAD mockup of our Quacker Box duck coop so we don’t have plans. Best we can offer is the pictures on our website.

    • Reply
      Ann Brown
      February 14, 2021 at 12:30 pm

      Hi- I’ve read your article about feeding ducks maintenance instead of layer feed, but when I can’t find any! I’ve looked online, asked at my feed store, checked Tractor Supply – it seems that everyone is pushing higher, rather than lower, protein content. On Chewy.com there was some but the cost is prohibitive. Do you have a brand or source of Maintenance feed you recommend? Thank you.

      • Reply
        Aaron von Frank
        February 15, 2021 at 4:45 pm

        Hi Ann! Sorry you’re having trouble finding maintenance duck/waterfowl feed. The brand our avian vet recommends and that we get from our local Feed & Seed is Mazuri Waterfowl Maintenance. Mazuri is highly regarded in the veterinary community and makes feed used in zoos for multiple species, not just waterfowl. Hope you’re able to find some! If not, there are likely other waterfowl maintenance brands that you can get. Maybe ask your local feed store to call their sales rep to see what’s available?

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    Ducks

    How to choose the best duck breed (or breeds) for you

    How to choose the best duck breed (or breeds) for you thumbnail

    How do you choose the best duck breed for you? Every duck breed has unique features and benefits, so it’s important to try to match your needs and wants with the optimal duck breed. In this article, you’ll find out how! 


    Every modern breed of domesticated duck originated from wild Mallards (Anas platyrhynchos). The exception to this rule is Muscovy ducks (Cairina moschata), which are a separate branch on the duck family tree.

    The first known Mallard domestication took place in Asia about 4,000 years ago. It’s unknown when Muscovies were first domesticated, but it likely happened thousands of years ago in their native range of Mexico, Central, and South America.

    Duck breed selection is a very important consideration for backyard or pet duck parents. That’s because each breed of duck has different features, characteristics, and baseline personalities/temperaments.

    This is similar to selecting heirloom tomatoes for your garden: if you want to grow small currant tomatoes for salads, you’d be better served choosing ‘Matt’s wild’ rather than ‘Cherokee purple’.

    Our flock of Welsh Harlequins foraging on a summer evening.

    Our flock of Welsh Harlequins foraging on a summer evening. There are other breeds of ducks that are better foragers than Welsh Harlequins, which is a feature that may be important to you if you have a farm and want ducks that can get a significant percentage of their diet from foraging and serving as pest control. 

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    10 Comments

    • Reply
      Mikky
      May 31, 2023 at 5:29 pm

      Hi,
      I’m thinking of getting 2 ducks as indoor/house pets and I have read a lot of great infomation but one thing I am unsure about is what breed of duck would be best for me. I am going to be the primary owner in my family since my parents aren’t interested in getting a duck and I will probably move out with them when I graduate from uni. The main problem is that I need to find a breed of duck that will get along with my mom’s collie dog since it has been a big problem with my past pets and I have had to actually give one away because my dog hassled it that much. Also I live in the suburbs of Australia so I need a duck that will be super affectionate but quiet. Space isn’t much of an issue since I have a big (compared to others in my suburb) backyard.

      Mikky

      • Reply
        Aaron von Frank
        June 1, 2023 at 12:56 pm

        Hi Mikky!

        We’re certainly not going to tell you or anyone else what to do, but there are two things that are immediately concerning from your inquiry:
        1) The presence of a collie dog that sounds like it could kill or injure a duck.
        2) Your age and likelihood of having to try to move the ducks with you as you transition through the next phases of your life.

        Ideally, there wouldn’t be a predator living with your ducks. And ideally, your ducks’ living arrangements would be secure for years to come in order to reduce the likelihood of rehoming or abandonment. So many stories of abandoned ducks at parks and ponds start this way – and those ducks almost inevitably end up injured, dead, or in wildlife rescue operations. If you’re set on raising ducks, we’d highly encourage you to wait some years into the future until you’re settled down and can provide them a safe, secure, and stable living environment.

        Also, if you’re primarily interested in having quiet pet ducks, we’d encourage you to eventually get drakes instead of females. Females of all breeds can be quite loud, but the drakes only make a low, raspy sound that doesn’t carry as far or as loudly as the distinctive female quack. Since drakes don’t lay eggs, they’d also be less prone to health/reproductive problems as well.

        Lastly, we’d encourage you to read our article 9 tips & tricks for keeping indoor pet ducks before you jump in: https://www.tyrantfarms.com/nine-tips-and-tricks-for-keeping-indoor-pet-ducks/.

        Thanks and best wishes!

    • Reply
      noble
      June 17, 2021 at 8:31 am

      Hi! Love this site and all of the super helpful info. Wondering why you didn’t include call ducks in this analysis?

      • Reply
        Aaron von Frank
        June 17, 2021 at 12:54 pm

        Hi Noble! Great question. Unfortunately, there are other duck breeds left out of this analysis, including Call ducks. That’s because the data comes by way of duck breeders/workers at Metzer Farms, and they don’t raise every breed of duck. We also don’t have personal experience with Call ducks, so we’re not confident adding a breed assessment here. If you have extensive experience with Call ducks and would like to provide some input, we’d love to hear it and consider it for inclusion in the article.

    • Reply
      Mary
      February 7, 2021 at 10:11 am

      Where did you get your ducks? We are looking to get some welsh harlequins and there are a number of different hatcheries. Thank you in advance!

      • Reply
        Aaron von Frank
        February 7, 2021 at 11:25 am

        Hi Mary! We got most of our ducks (they’re Welsh Harlequins) from Metzer Farms, since we needed to get sexed runs. Metzer is a very good hatchery that will ship day old ducklings. Best of luck to you with your new flock!

    • Reply
      Honey Caffina
      January 18, 2021 at 10:07 am

      Great information sent! I am getting my first set of ducks this spring, the duck type is not the highest in egg production, but good at calmness. Do you have information how to store extra eggs?

      • Reply
        Aaron von Frank
        January 18, 2021 at 5:32 pm

        Hi Honey! We only have five laying ducks and we eat a lot of eggs, so we seldom have an overabundance of eggs. If our eggs are unwashed (e.g. still have the bloom on) we just store them in duck-sized egg cartons on our kitchen counter for up to ~14-20 day. If they’re washed (no bloom), we store them in egg cartons in our fridge. One thing that helps is to use a pencil to write the date on the bottom of each egg after you’ve collected them so you can make sure to eat your oldest eggs first. Hope this helps and best wishes with your flock!

    • Reply
      Douglas Rowe
      January 17, 2021 at 1:03 am

      Well done. Don’t overlook noise as a factor in calmness. Along with general friendliness, calmness also relates to how much noise you can expect. If you are not on a large plot of land and have neighbors close by, you might want to decide if you like your neighbors before choosing. Mallards particularly can be heard for miles when they want to. My Saxony ducks are very quiet unless they are hanging around those low-brow, bad influence Mallards on the pond.

      • Reply
        Aaron von Frank
        January 17, 2021 at 12:01 pm

        Great point, thanks Douglas! A funny side note: researchers in England found that rural and urban Mallards had different “dialects” of sorts. The urban Mallards had much louder vocalizations, presumably to be heard by their peers over the loud background noise of the city. Mallards living in rural areas had much lower volume vocalizations. The same is probably true of humans. 😛

        Our Welsh Harlequins are generally pretty quiet throughout the day unless: a) they run out of food, b) something scares them (they have a distinct vocalization for snake that can be heard a mile away), or c) we’re late on letting them out to forage the grounds at night. Funny creatures.

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    Gardening

    Why and how to grow ground cherries in your next summer garden

    Why and how to grow ground cherries in your next summer garden thumbnail

    Ground cherries (Physalis pruinosa) are a delicious, easy-to-grow garden fruit native to Mexico and the southern United States. Although rare in modern gardens and markets, we think ground cherry fruit deserves a place at the top of the most esteemed local & native food lists. 


    Ground cherries aka husk cherries: the fruit that changed our lives 

    If ever there was an edible garden plant near and dear to our hearts, it’s the ground cherry. After all, this little plant helped give roots to my and Susan The Tyrant’s gardening obsession many years ago…

    It all started when we went to a friend’s house for dinner. That friend is Eliza Holcombe, who is lovingly referred to as “encyclopedia head,” due to her encyclopedic plant knowledge. Eliza is a permaculture teacher, Master Naturalist, and Master Gardener (she now works with us at GrowJourney), so her ecological knowledge is awe-inspiring.

    Shortly after our arrival, Eliza took us on a tour of her garden. There in a corner of Eliza’s garden, we spotted dozens of small husked fruit on the ground under a squat shrub that I’d never seen before.

    “What are those?” I asked. “Ground cherries or husk cherries as some people call them,” said Eliza. “Take the husks off and try some.”

    Physalis pruinosa - Beautiful, golden-ripe ground cherry fruit with the husks pulled back to expose the fruit.

    Beautiful, golden-ripe ground cherry fruit with the husks pulled back to expose the fruit.

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    19 Comments

    • Reply
      Deb
      August 7, 2023 at 1:24 pm

      Hi. I direct sowed a Aunt Molly’s ground cherry seeds last year in a raised bed. I got lots of delicious ground cherries. I harvested some seed and direct sowed them this year in another location along with some aunt Molly’s seeds but nothing grew, pribdd Ashly because of a very heavy rain event directly after. However, in the raised bed where I grew Aunt Molly’s ground cherries last year, many volunteer plants surfaced. What we have now seems to be at least a couple of different varieties of Physalis where last year’s ground cherries were. There aren’t nearly as many fruits or flowers. When I use a plant identifying app it tells me I have Physalis Philadelphica and Physalis Heterophylla. The Heterophyla plants haven’t produced any fruit at all and the Philadelphia, much less than the original ground cherry plants last year. I am guessing my ground cherry plants last year were cross pollinated by bees? Do you think this could be the case? Nonetheless, how did we get clammy ground cherry (heyerophylla) out of this? It looks like I will have a small harvest this year. Next year I think I will just have to buy new seeds and plant them again in a raised bed.

      • Reply
        Aaron von Frank
        August 8, 2023 at 9:33 am

        Hi Deb! Yes, sounds like you had cross-pollination occur between your heirloom, open-pollinated Aunt Molly’s ground cherries and some nearby wild Physalis species. To ensure you get non-hybrid ground cherries in future years, you can:
        1. Place small bags over individual flowers of the ground cherry fruits you intend to save for seed,
        2. Give them a little shake while they’re blooming to help ensure pollination (like tomatoes, they’re self-fertile but shaking helps pollen drop).
        Or you can simply purchase new ground cherry seeds whenever yours run out.

    • Reply
      K
      February 23, 2023 at 11:31 pm

      Thanks so much for this detailed information! How much should they be watered, or what moisture level should they be kept at?

      • Reply
        Aaron von Frank
        February 24, 2023 at 11:45 am

        Once your ground cherry plants’ roots are established, they’ll need about 1″ of water per week in the summer months. We also recommend mulching the soil around them to help even out soil moisture and soil temperatures while reducing water input needs.

    • Reply
      jojo
      August 16, 2021 at 11:26 am

      I live in Chicago and grow mine in big containers to keep the bugs off. At the end of the season I throw in anything that fell off or bugs started eating and it reseeds itself for next year. I am happy I found these a couple years ago at home depot they are very tasty.

      • Reply
        Aaron von Frank
        August 16, 2021 at 12:52 pm

        Interesting that you found ground cherry seedlings at Home Depot! Didn’t know the big box nurseries sold these.

    • Reply
      Shmuel
      July 5, 2021 at 1:17 pm

      Hi! Great article. Wondering how long ground cherries will live if you take care of them. We have a very mild winter where we are.
      Thanks!

      • Reply
        Aaron von Frank
        July 6, 2021 at 12:24 pm

        Thanks! Ground cherries are not like their nightshade cousins — tomatoes, peppers, eggplants — which can actually be grown as perennials in hot climates. Ground cherries are relatively short-lived annuals. Once they produce a load of their delicious, husked fruit, the plants soon die. We typically start ground cherry seeds in ~early February, transplant them out in mid-April, start harvesting fruit in June, and bid them farewell in late July-early August. To extend harvests, you can start a second round of plants around April and transplant them out at 4-6 weeks (if your climate supports it).

      • Reply
        Aaron von Frank
        January 6, 2022 at 11:52 am

        Hi! Sorry we’re just seeing your question/comment. Ground cherry plants will die after they bring their fruit to maturity. For us in Zone 7b, that means they’re usually finished up by late July. However, to get continual harvests, you can start new ground cherry plants timed 6-8 weeks behind your first round of plants.

    • Reply
      Nick
      June 20, 2021 at 10:02 pm

      What varieties do you recommend for each type? Which one Aunt Moly, ground charry or golden berry? Can I buy the seeds for the best-tasting types at Amazon? thank you.

      • Reply
        Aaron von Frank
        June 21, 2021 at 1:25 pm

        Hi Nick! We’ve grown pretty much every variety of ground cherry out there. Frankly, we can’t tell much if any difference between them in size, flavor, or productivity. If you find a standout ground cherry cultivar, please let us know.

    • Reply
      JustSomedude
      August 28, 2019 at 10:09 pm

      Was wondering if anyone has had experience keeping these in a container garden? I am somewhat limited in terms of space.

      • Reply
        Aaron von Frank
        August 29, 2019 at 9:16 am

        We also grow ground cherries in containers and they perform very well. Recommendation would be to use grow bags or SIPs (sub-irrigated planters) for best results.

    • Reply
      Audrey Parks
      July 8, 2019 at 8:06 pm

      We grew husk cherries in north western Maine last year. I’m happy to report that section of our garden is full of them. I found your article when looking for a picture of a seedling. Thanks.

      • Reply
        Aaron von Frank
        July 9, 2019 at 10:17 am

        Glad to know they can grow that far north, thanks Audrey! Yes, they’ll readily re-seed if you don’t pick the fruit, which we consider to be a benefit. Enjoy your new ground cherries / husk cherries!

    • Reply
      Diego Hidalgo
      June 3, 2019 at 9:12 pm

      Very helpful article. I’m a first time grower of these this season. I know nightshades like pruning and I didn’t see any mention of it here. Since I’m prowing in a medium sized pot im gonna prune like a pepper and wing it

      • Reply
        Aaron von Frank
        June 5, 2019 at 1:17 pm

        Diego – We’ve never pruned a ground cherry plant. They’re short, stocky plants that don’t need to be pruned for structural or production reasons. In fact, pruning them will likely reduce production significantly. Peppers and tomatoes can keep on trucking until first frost if disease doesn’t get them, but ground cherries seem to produce a ton of fruit, then die by late summer. Bottom line: save yourself the effort and don’t bother pruning your ground cherries.

    • Reply
      Richard Raucina
      March 20, 2019 at 3:36 pm

      Ground cherries grow wild and profusely in southern Wisconsin. They can be found in the fall along the fence rows of recently harvested farm fields, growing amongst the grass and weeds. They taste best after a few light frosts, and are a true delicacy. Very few realize the treasure at their feet as they walk these rows. This from my days of hunting rabbits near Kenosha, Wisconsin. Quite likely they are all over the midwest without anyone noticing.

      • Reply
        Aaron von Frank
        March 20, 2019 at 3:46 pm

        Thanks for sharing! We’re in South Carolina and we regularly forage but have never seen a wild patch of ground cherries despite hearing reports of them growing wild in our area. Interesting to hear that they’re growing wild as far north as Wisconsin!

    Leave a Reply

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    Ducks

    9 amazing duck facts that will blow your human mind

    9 amazing duck facts that will blow your human mind thumbnail

    These amazing duck facts will help you realize that ducks are smart, highly sociable creatures capable of mind-boggling feats of athleticism. And in the case of domesticated ducks, they also produce tasty eggs coveted by gourmet chefs and poultry enthusiasts alike. 


    Years ago when we decided to get backyard ducks to produce our own eggs, we had no idea how profoundly that decision would change our perception of these animals’ intelligence and emotional capacity. After all, being told you have a “bird brain” isn’t intended to be a compliment!

    Since then, our flock of Welsh Harlequin ducks has been an ongoing source of entertainment and education. Admittedly, they can occasionally be a source of extreme irritation when they break into one of our strawberry patches or garden green beds to feast.

    You have no proof that I ate your strawberries. Duck eats strawberries.

    “You have no proof that I ate your strawberries.” Pippa the Welsh Harlequin duck looking a bit guilty (but not apologetic) after breaking into one of our berry patches.

    Nine amazing duck facts 

    Even if you don’t raise ducks, we hope these nine duck facts will help you better appreciate these amazing creatures! 

    1. Ducks can close one eye and put half their brain to sleep while keeping watch with the other half.

    Alligators, ospreys, bald eagles… there are a lot of critters out there that would like to make a meal out of a duck.

    One way ducks have adapted to get some good shut-eye while still keeping a look out for potential danger is to close one eye in order to put half their brain to sleep while keeping the other eye open and the other half of their brain awake and alert.

    Duck facts: ducks can close one eye and put half their brain to sleep.

    Hmm, which side of my brain needs a nap?

    When a flock of ducks are together, that means every duck can take half-brain naps and keep one eye open looking for trouble. Interestingly, the researchers from Indiana State University who initially discovered this phenomenon, noted that half-napping ducks positioned on the outside of a group would keep their outside eye open and the eye facing towards the group of ducks closed. Meanwhile, ducks in the center of the flock would go fully to sleep, closing both eyes. Synchronized sleeping!

    Yes, our ducks do the one-eye nap trick too, even though their greatest “threat” is whether we’re going to bring them tomatoes or lettuce for a treat.

    2. Ducks are causing scientists to rethink abstract intelligence.

    Are ducks smart?

    Abstract intelligence is defined as “the capacity to understand and manage abstract ideas and symbols.” In humans, abstract intelligence is essential for such things as creative problem solving, humor, and novel ideas and inventions.

    Conventional scientific wisdom has held that abstract thinking was only possible in a handful of super-intelligent animals such as apes, crows, and dolphins. It was also thought that abstract intelligence required experiential learning and possibly teaching/instructing from an adult in combination with punishments/rewards.

    Then along came a 2016 study where scientists performed a range of intelligence tests on ducklings…

    Researchers found that as soon as ducklings hatch, they have a remarkable degree of abstract intelligence. The study’s co-author, Alex Kacelnik, of Oxford University’s zoology department, said: “To our knowledge, this is the first demonstration of a non-human organism learning to discriminate between abstract relational concepts without any reinforcement training.”

    Duck fact: In addition to possessing surprisingly high levels of abstract intelligence, ducklings might be the cutest creatures on the planet.

    In addition to possessing surprisingly high levels of abstract intelligence, ducklings might be the cutest creatures on the planet.

    Next time somebody calls you a “bird brain,” just respond with a thank you quack.

    3. Ducks can produce more eggs than chickens (and their eggs taste better and are more nutritious).

    If you know a really good chef or baker, ask them whether they prefer duck or chicken eggs. We’ll bet you they’ll say “duck eggs” 9 out of 10 times.

    Why? Ducks eggs aren’t just larger than chicken eggs, they also taste better and creamier, primarily due to their larger yolk-to-white ratio and higher nutrient density. Chicken eggs also tend to have a more sulfury flavor than duck eggs. (Take a deeper dive into duck eggs vs chicken eggs.)

    Duck egg facts: duck eggs are bigger and more nutritious than chicken eggs. One of our duck eggs (left) versus an organic free-range chicken egg (right). The average duck egg weighs at least 2.5 ounces, the equivalent of a jumbo chicken egg. Duck facts, by Tyrant Farms

    One of our duck eggs (left) versus an organic free-range chicken egg (right). The average duck egg weighs at least 2.5 ounces, the equivalent of a jumbo chicken egg.

    And as we’ve written about in backyard ducks vs chickens, some duck breeds can lay more eggs per year than the highest performing chicken breed (52 lbs of eggs versus 34 lbs). Of course, we advise all poultry caretakers to balance their animals’ wellbeing against the needs for egg production.

    It takes a lot of energy to produce an egg, so if you push your girls too hard for high egg production, you’ll have a greater likelihood of health problems. Animal health and happiness first, egg production second is the philosophy we recommend for our fellow poultry enthusiasts!

    4. Ducks have one of the longest penises in the animal kingdom. 

    Yes, we’ll keep this section “safe for work.”

    In 97% of bird species, males don’t have penises. That’s not the case with ducks, however. In fact, drakes (male ducks) have extraordinarily long corkscrew-shaped penises.

    Although the average length of a duck penis is about 8″, one species of ducks, the Argentine Lack Duck (Oxyura vittata), has a 17″ long penis, one of the longest in the animal kingdom.

    Duck fact: male ducks have one of the largest penises in the animal kingdom.

    Sir Winston Duckbill (in the back with orange legs), is our only drake. He’s a lucky man.

    If you want to learn more about duck reproductive organs and their odd mating behaviors, read Understanding duck mating and courtship.

    5. Ducks perform insane aerial feats.

    Like a duck out of water? Sure, ducks might not be great at walking on land, but they’re remarkably good flyers, especially when migrating.

    Their average flight speed is 50 mph (for reference, Usain Bolt can barely top 23 mph), and some ducks can achieve much greater speeds. A red-breasted merganser was recorded flying at 100 mph, which is about 40 mph faster than a cheetah, the world’s fastest land animal.

    Ducks facts: ducks perform remarkably feats of athleticism while flying.

    Our Welsh Harlequin ducks are flightless, but that doesn’t mean they can’t dream big about taking to the skies. 

    Ducks are also capable of traveling enormous, non-stop distances at crazy altitudes. With a good tailwind, Mallards can travel a distance of 800 miles in an 8 hour flight (that’s a distance longer than the entire state of California). Yes, that sort of travel consumes quite a bit of energy, which is why they’ll rest and feed for up to a week between flights.

    How high can a duck fly? Usually, they stay in an altitude range between 200-4,000 feet, but the record is 21,000 feet. Unfortunately, the current record holder was struck by a jet plane!

    6. Ducks can live longer than dogs.

    Desi the Duck, a female Mallard duck who lived in the United Kingdom, was 20 years old when she died, making her the world’s oldest duck ever.

    Duck facts: Can ducks outlive cats and dogs? Yes, sometimes.

    Outliving a cat might be a bigger challenge… Jackson the duck (right) is determined to outlive our cat (left). Both are about a decade old in this picture.

    A duck’s average lifespan in the wild is between 5-10 years, but a domesticated house or backyard duck who is well taken care of can easily live into their teens. Female ducks can continue to produce eggs for up to 10 years as well, although their egg production will significantly taper off by that age.

    (Take a deeper dive into ducks’ lifespan and how to have the longest-lived domesticated ducks possible.

    7. Ducks can see 360 degrees around them, 3x better than humans, and in 4-D color.

    Ducks’ eyes are nothing short of amazing…

    Their visual field is 2x larger than humans and they can see distant objects 2.5-3x more clearly than us. Oh, they also have three eyelids and 4-dimensional color vision. 

    Curious to learn more about how ducks see the world? Make sure to read 9 amazing duck eyesight facts once you’re done with this article! 

    8. Ducks’ feet are virtually impossible to freeze.

    Have you ever wondered why ducks (or other waterfowl) sometimes stand on one foot? It’s the same answer to the question: “How do ducks keep their feet from freezing or making the rest of their bodies too cold?”

    After all, you (human) couldn’t stand outside barefoot on a freezing day, even if you had on a heavy jacket.

    Answer: “rete mirabile” a biology term that means “wonderful net” in Latin. Ducks have a specialized arterial network in their legs that:

    • utilizes the warm blood flowing from their heart to heat the cold blood circulating back up from their legs (the returning blood has already been warmed by the time it reaches their heart), and
    • allows their feet to stay much colder than their core body temperature without cooling the rest of their body/blood.

    Also, by standing on one leg while they rest, ducks cut heat loss through their legs by ~50%, which means less energy expenditure. Every calorie an animal expends is a calorie it has to consume, so these adaptations and behaviors are seriously advantageous in the wild. 

    9. Ducks in flight are like a feathered bagpipe because of their amazing respiratory systems.

    Ever wonder how a duck can go from sea level to the altitude of Mount Kilimanjaro in a short period of time without a problem (this would cause hypoxia in humans)? Or quack in mid-flight? Or fly 800 miles in a day? Or fly at all?

    The key ingredient that makes this magic possible is their extraordinarily complex respiratory system, which works completely differently than mammal or insect respiration. Check out this brilliant visualization from TableTopWhale to see it in action:

    Bird respiratory system compared to humans and insects. Visualization via TableTopWhale.

    Bird respiratory system compared to humans and insects. Visualization via TableTopWhale.

    A bird’s lungs are only about half the size of a mammal’s lungs, proportionally. They also don’t change in size, or inflate and deflate, like our lungs do while breathing. Air is drawn through their lungs uni-directionally via a series of air sacs, some of which extend into their bones.

    Human lungs are inflated and deflated by our diaphragm. However, birds don’t have diaphragms. Instead, their air sacs are ultimately controlled by their muscles – that means the more they move, the more air comes into their air sacs. When they are taking off for flight or flying, they’re essentially filling themselves up like a balloon. This allows for greater oxygen-carbon dioxide exchange, but it also makes them much lighter relative to their body size than they are when they’re not flying. Pretty cool!

    A recent road trip with Svetlana the Duck (she prefers to travel in triangle formation). -Duck facts, by Tyrant Farms

    A holiday road trip with Svetlana the Duck (she prefers to travel in triangle formation).

    Ducks in flight are like feathered bagpipes – their specialized air sacs and vocal organs allow them to quack whether they’re inhaling or exhaling. (Try inhaling and singing at the same time to see how amazing this is.)

    If you want to geek out on duck/bird respiration, here’s an interesting article from University of Illinois.

    We hope these amazing duck facts will help you better appreciate ducks and other wildlife around you! It’s an amazing world out there.

    KIGI,


     
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    Want to watch a quick summary of this article? Check out our Google Web Story about amazing duck facts!

    Fly on over to these other duck articles: 

    and more duck articles from Tyrant Farms.

    12 Comments

    • Reply
      Lavonda
      February 14, 2024 at 9:03 pm

      I learned so many wonderful and fascinating things about ducks through this article. Thank you so much for sharing all this very interesting ìnfo about them and even additional articles to go to. Great stuff for sure!

      • Reply
        Aaron von Frank
        February 15, 2024 at 9:34 am

        Glad you found the duck facts in this article interesting, Lavonda! Since we also raise ducks, we have a front row seat to all their interesting features and behaviors.

    • Reply
      sam
      September 14, 2023 at 12:27 am

      i love ducks .They are the best

    • Reply
      Nancy Ferrillo
      April 16, 2022 at 1:46 pm

      Interesting ! Staying w family in Texas and we had a duck sitting on nest in protected , courtyard pool area planter box . 13 ducklings showed themselves Monday. Very exciting. They exited through the open gate, hopped down the stone steps, waddled onto a little bridge and followed Mom, making the 6’ drop into a small creek ! On night 2 I heard chaos and panic squawking outside in middle of night and haven’t seen ducklings since. I’m very sad – mostly for the mom. Is she feeling sadness and loss ?

      • Reply
        Aaron von Frank
        April 18, 2022 at 11:07 am

        Hi Nancy. Ugh, sad. It’s impossible to say for certain what a duck feels in such situations, but given the bonding that takes place between momma duck and ducklings, she’s likely experiencing a similar physiological response to loss that a human parent would feel under similar circumstance (sadness and loss), albeit via very different brain circuitry/capacities.

        Ducks — and especially ducklings — have LOTS of predators. Urban settings are especially dense in predator populations like raccoons, possums, skunks, cats, dogs, etc making it difficult for duckling to have high survival rates there.

    • Reply
      Levi
      April 25, 2021 at 4:03 am

      Thank you for your time educating about ducks. I’m a North Carolinian with 8 ducks! I really enjoy having them around, and find them friendly. Lol, honestly, I never thought I would have a pet duck, but have become attached to them.
      I’m in the process of learning more about my feathered friends, and this helped.

      • Reply
        Aaron von Frank
        April 25, 2021 at 9:57 am

        Ha! Pet ducks were not on our radar either, but now it’s hard to imagine life without them. Glad our duck facts article helped you learn more about them. 🙂

    • Reply
      Teidra
      January 30, 2021 at 9:56 am

      Are ducks related to humans?

      • Reply
        Aaron von Frank
        January 30, 2021 at 1:07 pm

        Every single living organism on earth is related if you go all the way back to LUCA, our last universal common ancestor ~3.5 billion years ago. Mammals and birds diverged about ~300+ million years ago. So you might say ducks are your very, very distant cousin. 😛

    • Reply
      Douglas R
      December 19, 2017 at 10:18 pm

      Is Svetlana house trained? I keep seeing pictures of her indoors without a diaper. Do you still have any drakes?

      • Reply
        Aaron von Frank
        December 20, 2017 at 1:41 pm

        Svetlana spends nights indoors, but she is always wearing a diaper inside for obvious reasons. 🙂 It might be hard to see her diapers in certain pictures though.

    Leave a Reply

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    Gardening Recipes

    Buddha’s hand citron candy (the original!)

    Buddha's hand citron candy (the original!) thumbnail

    Find out how to make our Buddha’s hand citron candy, a recipe we perfected years back through many rounds of trial and error. Turn one of the most interesting fruits you’ll ever see into one of the most unusual and delicious candies you’ll ever taste!   


    Homegrown citrus and Buddha’s hand citrons

    We live in Ag Zone 7b at the base of the Appalachian Mountains in Greenville, SC. This area is not exactly known as the citrus capital of the world.

    However, years back we decided we were going to figure out how to grow citrus here, so we could enjoy our own fresh organic citrus straight off the tree. (Read: How to grow organic citrus anywhere.)

    Some of the potted citrus plants growing at Tyrant Farms.

    Some of the potted citrus plants growing at Tyrant Farms.

    As such, each fall and winter day when the temperatures drop below the mid-30s, we roll our large citrus pots into our garage with a specialized pot moving device. During the rest of the year (or on days when temps are 40+ degrees), the plants are outside.

    Yes, most citrus varieties–especially when they’re mature–can tolerate freezing temps, but they don’t necessarily enjoy it.

    There are an astounding number of citrus varieties out there, many of which you’ll never see at a grocery store. Currently, we’re growing blood oranges, makrut limes, Meyer lemons, pink ‘lemonade’ lemons, satsuma mandarins, kumquats, Australian blood limes, calamondins/calamansi, and Buddha’s hand citron.

    Our favorite thing to do with meyer lemons is make lemon curd, which uses both the zest and the juice of the fruit, along with ducks eggs from our back yard.

    Our favorite thing to do with Meyer lemons is make lemon curd, which uses both the zest and the juice of the fruit, along with ducks eggs from our Welsh Harlequins.

    Of all the citrus varieties we grow, the one that always gets the most attention from guests is indisputably our Buddha’s hand citron. “What is that thing?” “What do you do with it?” “Do they bite?”

    No, Buddha’s hand citrons don’t bite, but we’ll teach you how to bite them in just a moment…

    Buddha's hands citron hands? Why not. Making a weird face while tending our potted citrus on a chilly day.

    Buddha’s hands citron hands? Why not. Making a weird face while tending our potted citrus on a chilly day.

    About Buddha’s hand citron

    Scientists believe that all modern citrus varieties and cultivars came from four original citrus fruits —mandarin, papeda, pomelo, and citron — which were growing wild in Southeast Asia long before some unknown group of intrepid humans said “these are pretty good, we should domesticate and breed them.”

    Citron (Citrus medica) may be the oldest of these four types, and Buddha’s hand citron (Citrus medica var. sarcodactylis) is a bred ancestor of that wild fruit. 

    One of the fun things about growing food, is you can grow unusual things you can't usually find at the grocery store. Buddha's hand citron (left), Hibiscus sabdariffa calyxes (center), and makrut limes (right). Yum!

    One of the many fun things about growing food is that you can grow unusual things you can’t usually find at the grocery store. Buddha’s hand citron (left), Hibiscus sabdariffa calyxes (center), and makrut limes (right). Yum!

    What do Buddha’s hand citrons look like?

    A Buddha’s hand citron fruit looks like a small, bright yellow octopus. Why are they called Buddha’s hands? The fruits also have a resemblance to human hands in various mudra meditation positions which is how they earned their name. 

    Each Buddha’s hand citron cultivar is a little different: some have “open hands,” some have “closed hands.” There is also quite a bit of variability from fruit to fruit on the same tree. Our trees produce both open and closed-hand fruit.

    Pollinators, such as our neighbor's honeybees, LOVE our citrus flowers. Here's a native syrphid fly (a great pollinator and predator) foraging on our Buddha's hand flowers.

    Pollinators, such as our neighbor’s honeybees, LOVE our citrus flowers. Here’s a native syrphid fly (a great pollinator and predator) foraging on our Buddha’s hand flowers.

    Buddha’s hand citron fruit has long been used as a ceremonial offering at Buddhist temples. If you plan to offer one to Buddha at a temple, apparently the preference is for closed-handed fruit since it better symbolizes prayer and meditation.

    A ripening Buddha's hand citron with a more open-handed form.

    A ripening Buddha’s hand citron, with a more open-handed form.

    What can you make with Buddha’s hand citron?

    No, you don’t want to use Buddha’s hands citrons for fresh eating or to make lemonade. That’s because most cultivars, like ours, don’t have any pulp/juice inside. They’re all skin (flavedo) and pith (albedo).

    However, compared to most other citrus varieties, the skin and pith of Buddha’s hand citron is sweet and mild, with barely any bitter.

    So, what the heck do you do with such a fruit?

    Lots, actually. They’re candied, pickled, made into jams, confections, teas, liqueurs, and perfumes. Buddha’s hands also smell absolutely amazing, which is why they’re also used as an air freshener in Asia, where they’re considered a symbol of good luck, fortune, and happiness. (A few slices can scent a whole home.)

    3-in-1 Buddha’s hand citron recipe (tea, syrup, candy)

    Our favorite use for our Buddha’s hand fruit thus far? Buddha’s hand candy.

    We perfected this recipe over a decade ago after many trials and errors — and long before there were any other Buddha’s hand candy recipes on the internet. While imitation might be flattering, other websites that have copied this recipe exactly haven’t provided attribution. Oh well; as long as more people gain an appreciation for this interesting fruit, we’re ok with it.    

    Oh, and one of the best things about this recipe is that it’s actually a 3-in-1 recipe… You can make Buddha’s hand sun tea, candy, and simple syrup by the time you’re done!

    Top: the starting point - citron is sliced uniformly to about 1/3

    Top: the starting point – citron is sliced uniformly to about 1/3″ thick to reveal the beautiful flower pattern. Use the Buddha’s hands fingers, too! If it’s warm and sunny out, start by making these into sun tea, otherwise blanche them on the stove to help remove most of the bitter flavors before turning them into candy. Bottom: the finishing point – Buddha’s hand citron candy.

    Our recipe (below) is quite simple. Simply follow the instructions and you’ll have your own Buddha’s hand candy drying on a cooling rack in your kitchen in no time!

    Lastly, it really helps to have a candy thermometer to get this recipe just right. 

    Buddha's hand citron candy drying on cooling racks.

    Buddha’s hand citron candy drying on cooling racks.

    buddah hand citron candy
    Print

    Buddha's hand citron candy and simple syrup

    Course: candy, Dessert, Drinks
    Cuisine: American, Asian
    Keyword: Buddha's hand citron, Buddha's hand citron candy, Buddha's hand citron recipe, Buddha's hand citron simple syrup, citrus candy
    Prep Time: 15 minutes
    Cook Time: 45 minutes
    Drying time: 3 days
    Total Time: 1 hour
    Servings: 20 servings
    Author: Aaron von Frank

    Use our buddha's hand citron candy recipe is Once you're done making Buddha's hand citron sun tea (6-10 hours), strain out the citron to make this delicious candy recipe, then save the left over simple syrup for drinks, sorbets, and more!

    Ingredients

    • 5 Buddha's hand citrons (average fruit size = 8 oz)
    • 5 cups organic cane sugar for cooking + 1 cup *sugar for rolling/coating the finished fruit candy (*you may want to use a superfine/caster sugar for rolling/coating your Buddha's hand candies at the end)
    • 6 cups water for cooking

    Instructions

    1. Cut each citron into ~1/3" thick slices (see photo in article) to reveal the internal flower shape. Use the "finger" pieces too.

    2. (Option A: Sun Tea) If it's warm (over 70 degrees) and sunny out and you'd like to make sun tea, place the slices into a jar and fill with water. Put jars in a sunny spot for the day. Strain out citrus to make candy and put "citron tea" into fridge until ready to drink (sweeten to taste).

    3. (Option B: No Sun Tea) If it's cold or you're in a rush for time, jump right in to candy-making mode. You'll need to blanche the citron to remove some of the bitter flavors. Put the citron slices into a pot and cover with water. Simmer (just below boil) just long enough to make pieces translucent, about 30-40 minutes). Pour out water.

    4. Add 5 cups fresh water back to the pot + sugar. Cook just until the temperature of the mix reaches 230°F (110°C). A candy thermometer is REALLY helpful for this. Remove from heat and allow to cool.

    5. Pour the citron-flavored simple syrup from the pan into jars and refrigerate until you're ready to use them. Strain the citron pieces out and place them on cooling racks to dry for 24 hours.

    6. Pour organic pure cane sugar into bowl. Toss each piece of citron in sugar until thoroughly and uniformly coated. Place back on drying rack for 1-2 days. (Or put in a dehydrator for 6-12 hours at 150°F.)

    7. If candied pieces are still tacky/sticky after initial sugar coating, toss them in sugar one more time and allow to dry for another 1-2 days on racks.

    8. Once dried, place in airtight container in refrigerator for long-term storage (more than 1 month). If you plan to eat them within a couple of weeks, you don't have to refrigerate them.

    Where can you buy a Buddha’s hand citron tree?

    If you’re like us, there’s zero chance you’re going to find a Buddha’s hand citron bush/tree for sale at your local plant nursery. Nor are you likely to find the fruit at the grocery store.

    The good news is you can get a healthy Buddha’s hand citron tree delivered straight to your door from Hirt’s Nursery.

    If you do start growing your own citrus, we highly recommend using organic methods. This is especially important if you intend to eat the skins of the fruit, as you do in this Buddha’s hand recipe. 

    KIGI,

    Other citrus articles you’ll enjoy: 

    5 Comments

    • Reply
      Elizabeth
      November 17, 2020 at 4:42 pm

      Hubby works in the whole foods produce department, and they brought in a case of these over the weekend, so excited to get ahold of one! candied, diced, and soaked in brandy or sweet wine you can’t beat them in fruitcake over the holidays. So often I google for recipes with my odd produce (grown and purchased) and lo and behold, your blog pops up! Lucky to have a fellow resident of Greenville writing so much useful info. I had no idea we could grow them here, do you keep yours potted? are they more/ less hardy than Meyer lemons? Thanks for the recipe!

      • Reply
        Aaron von Frank
        November 17, 2020 at 10:48 pm

        Hi Elizabeth! Glad to meet a fellow Greenvillian with similar interests. Great idea using brandied Buddhas hands in fruitcake! It’s fairly difficult to grow citrus here, but not as difficult as other fruits we grow like guavas, bananas, papayas, and a handful of other tropicals that are much more sensitive to cold temps. Most citrus cultivars can pretty easily take a frost or even a freeze. Our Buddhas hands are far less cold-hardy than other varieties we grow like tangerines, kumquats, blood oranges, and Meyer lemons. We grow all of them in pots and cart them into a heated garage on cold nights. Lot of work, but worth it to get piles of fresh, organically grown citrus each year. If you’d like to give citrus growing a shot in our Ag Zone, here’s an article that may help: https://www.tyrantfarms.com/how-to-grow-citrus-in-pots-in-any-climate-zone/.

      • Reply
        Vera
        November 20, 2020 at 9:14 am

        Hi Elizabeth – I work in Whole Foods in MA and I was thrilled to see some Buddha Hands in stock. I am making some candy and syrup today. Such an amazing treat and this is a great recipe and full of detailed information for such an elegant fruit.

        • Reply
          Noe
          March 11, 2021 at 3:31 pm

          Ok, I followed your directions but after putting it in the fridge overnight the syrup is really hard! There’s no way I could strain it, it’s like a huge piece of hard candy. What did I do wrong?

          • Aaron von Frank
            March 12, 2021 at 10:28 am

            Hi Noe! Sorry for the unexpected outcome. Sounds like the sugar:water ratios must have been different from when we make it. Too much sugar relative to water and you end up with a really thick syrup or (apparently) even a candy. This may be due to having a different quantity of fruit, cooking out the water longer than we did, or perhaps even accidentally adding different quantities of water or sugar up front. Perhaps try bringing it to room temperature or giving it a warm water bath to get it back to a liquid state? From there, you can simply add more water so that it forms a syrup rather than a candy.

            One other remote possibility is that your fridge is really cold and the syrup is frozen? We got a new fridge recently and it was a bugger to get it set to a temperature where things didn’t freeze in our fridge.

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    Parenting

    Top 17 products for first year babies

    Top 17 products for first year babies thumbnail

    A list of our top products for first year babies to help make Year 1 a little easier for other parents…


    It’s pretty hard for us to believe that Baby Sebastian’s one year birthday is right around the corner. The parenting-brain time warp makes it seem like it was just yesterday that he was an immobile newborn.

    No more measuring his age in days, weeks, or months. Now, he’s a crawling, sort-of-walking, sort-of-talking 24 pound baby who’s taken a full trip around the sun. Tomorrow he’ll be shaving and asking to borrow the car. 

    Even though the time has flown by, we’ve certainly made the most of our first year together as a family. It’s been joyous, exhausting, grueling, and educational. We could use a week of sleep followed by a week of vacation. 

    Reflecting on the past year, we thought we’d share with other soon-to-be OR in-the-thick-of-it first year parents about the top products for first year babies that we’ve personally found to be most useful.

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    4 Comments

    • Reply
      nomadicnesthome
      December 28, 2020 at 12:53 pm

      I just used your links to buy Sophie and the silicone building blocks for my grandson. They sound perfect! He has a DK board book about Sophie, and he loves giraffes already, so the Sophie toy will be ideal–and the blocks will be lots of fun, I’m sure!

      • Reply
        Aaron von Frank
        December 30, 2020 at 11:14 am

        Glad to spread the giraffe love! Hope your grandson loves Sophie and the silicone building blocks as much as our son does. 🙂

    • Reply
      April Gordon
      December 14, 2020 at 8:52 am

      Wonderful suggestions for innovative baby products! I have forwarded this to my friends who have babies or grand babies. These will make terrific Christmas presents.

      • Reply
        Aaron von Frank
        December 18, 2020 at 10:50 pm

        Thank you! Hope these gift ideas are hopeful to other parents and first year babies you’re connected to.

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    Foraged

    How to find mistletoe (with video!)

    How to find mistletoe (with video!) thumbnail

    Trying to figure out how to find mistletoe to add some holiday cheer and decoration to your home? Use this helpful guide to find mistletoe, but earning a kiss for your efforts is up to you!


    While we usually write about foraging edible plants, not everything we forage is for the kitchen table. Case in point: mistletoe, which you definitely do NOT want to eat for reasons we’ll explain below.

    Various species of this odd plant are quite common throughout the world. So chances are if there are trees where you live, there’s also mistletoe to be found. 

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      Gardening Recipes

      How to grow American groundnuts in your garden

      How to grow American groundnuts in your garden thumbnail

      Find out how to grow American groundnuts and use them in your kitchen. This medicinal native root crop was beloved by Native Americans and helped save early European colonists from starvation.


      No, American groundnuts (Apios americana) are not the same thing as peanuts (Arachis hypogaea), which are also commonly called groundnuts. Both species are in the legume/bean family and are able to produce their own nitrogen fertilizer via the process of nitrogen fixation due to their relationship with symbiotic soil bacteria.

      However, the similarities between the two plants pretty well end there.

      Peanuts (originally from South America) are prized for their oil-rich, high protein underground pods/seeds. American groundnuts (from North America) produce starchy, protein-rich tubers that were a prized staple crop for pretty much every Native American culture throughout the eastern United States and Canada where the plants are endemic. 

      A large American groundnut cooked and sliced in half - definitely not a peanut.

      A large American groundnut cooked and sliced in half – definitely not a peanut.

      Were it not for being introduced to American groundnuts by the native Wampanoag people, the Pilgrims likely would have starved to death during the first couple of years in the New World. If you want to include something on your Thanksgiving table that may have actually been eaten at the original harvest meal in 1621, include some cooked groundnuts.  

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      9 Comments

      • Reply
        Matthew Owcarz
        October 8, 2023 at 9:43 pm

        curious, when you say grow bag, I’m assuming they’re sitting on top of the soil/ground? especially since you’re no dig/till? so do you set them next to established trellis and then not move them? or move them around year to year? I’m thinking of starting some, but there’s voles around so was thinking of pots or the grow bags.

        • Reply
          Aaron von Frank
          October 9, 2023 at 6:17 am

          Yes, we grow our American groundnuts in large above ground grow bags. At the start of the season, you can put your grow bags next to or under a large trellis or a chain link fence to allow the vines to crawl. They get quite large in a single growing season – way longer than vining beans. At first freeze, the plants die back to the ground. At that point, we cut the vines and dig the tubers. The tubers that are large enough to eat come inside and are stored in the fridge. The ones intended to grow next year’s plants stay outside – but you could just as easily store your seed tubers in the fridge as well.

      • Reply
        Natalie
        May 6, 2023 at 10:41 am

        How closely together do you plant the tubers/how many tubers per grow bag?

        If they grow as shallow as my limited research indicates, I was also considering trying them in a child’s hard plastic wading pool. They would have ample area to expand and I could wait 2-3 years to harvest.

        Thanks from Canada

        • Reply
          Aaron von Frank
          May 8, 2023 at 10:30 am

          Hi Natalie! There’s not a hard-and-fast rule regarding the spacing of American groundnut tubers. In our 2′ diameter grow bags, we usually put in 5-7 starter tubers, which are second year tubers about the size of a golf ball. The deepest we’ve harvested groundnut tubers from one growing season of growth is about 8-10″ below the soil surface. You could use a plastic pool, but you’d have to figure out how to get a trellis system in it and you’d need to make sure there are lots of holes poked in so that you get good water drainage. Best of luck!

      • Reply
        Don
        November 24, 2022 at 6:09 pm

        Responding to Aaron von Frank.

        When I lived in Kentucky, I often ate Indian Cucumber. They’re quite good. Crispy and moist with a nice cucumber flavor. No ill effects or issues. Though because they’re quite small, it’s difficult to eat much.

      • Reply
        Earthdave
        May 2, 2022 at 5:25 pm

        Thanks for your detailed article about this food. I just bought some groundnut plants here in France for my newly developing food forest.
        Two things to share:
        First, to exclude voles, I have tried many methods and the best one so far is to drive them out of the vegetable bed with a one-time deep tilling ( amending with compost and biochar at the same time) followed by digging a trench 1.5 feet or more deep all the way around. They don’t want to tunnel into daylight and they don’t want to go really deep. I’ve also put some wood ash in that trench to make it an even less desirable place to be.
        Second, it sounds like groundnut might be somewhat indigestible like Jerusalem artichokes. For those, I quickly pressure cook them and the skins then pop right off and they are ready for a second cooking in a dish. Bon appétit!

        • Reply
          Aaron von Frank
          May 3, 2022 at 11:09 am

          Thanks for the tips, Dave! That method for vole removal sounds good and effective for smaller spaces and/or when establishing new growing areas. Unfortunately (or fortunately?), we have a much larger growing area chock full of mature perennials so it’s impossible for us to till. We’re also more than a decade into no-till organic soil production so we wouldn’t want to set our soil ecology back with that level of disruption. Hence grow bags are a good, quick solution for us to grow American groundnuts. Glad that you found some in France and best of luck getting your food forest booming with life and edible plants!

      • Reply
        Mark
        February 21, 2022 at 8:00 pm

        Thanks for the article
        About five years back I was walking under the high voltage power lines and did a double take at a large head of striking flowers in the dense brush ( more colorful than your commercial plants but clearly the same species) – I knew the flower from some reading but couldn’t recall it so clicked some images and researched
        I was thrilled to find they were American Groundnuts ( I knew them as Indian Potatobeans ).
        I’ve since spotted numerous vines but no flowers since that one year.
        I’ve not harvested any tubers – can’t bring myself to it as I have only seen them in a very small area.
        But they do complement the abundant Indian Cucumber Root in the area and I am tempted to transplant both sometime.

        • Reply
          Aaron von Frank
          February 21, 2022 at 10:51 pm

          You can always buy American groundnut tubers or seeds if you want to avoid transplanting wild specimens. The bred varieties produce much larger rhizomes and are supposed to be just as flavorful as the wild ones. I’d also be a little careful harvesting anything from under power lines, given the propensity of power companies to regularly apply synthetic herbicides there.

          Out of curiosity, have you ever eaten Medeola virginiana? That’s one we haven’t tried yet, but would love to.

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      Gardening

      Potted citrus garden video tour (Zone 7b)

      Potted citrus garden video tour (Zone 7b) thumbnail

      Take a video tour of our potted citrus garden on the outskirts of Greenville, South Carolina (Agricultural Zone 7b). You’ll find out more about how to grow organic citrus in non-tropical climates, mistakes we’ve made, and tips for potted citrus growing success. 


      A couple years back, we wrote a detailed guide about how to grow citrus in pots in any climate zone. In this follow-up piece, we want to take you on a brief guided tour of our citrus garden since video provides a lot of rich information beyond what text and photos are able to. 

      Further down the page (below the video), we’ve also provided additional notes, which include things referenced in the video plus a few extra tips. 

      Let’s get started! 

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      6 Comments

      • Reply
        April Gordon
        November 28, 2020 at 10:21 am

        Very informative and helpful article and video. I grow several different kinds of citrus in Zone 8b, which makes it possible to successfully grow citrus in pots and more cold hardy varieties in the ground. There are, in fact, neighbors here (Mt. Pleasant, SC) who have large citrus trees in their landscape indicating years of overwintering. Occasionally, we do get weather overnight in the mid-20’s, at which time I have used various methods of plant protection since I don’t have a garage or other indoor space for my plants. Plants that are small enough to move have been grouped together next to the house and covered with winter weight frost cloth and sometimes blankets. For plants too big to move or that are in the ground, I also used frost cloth, and where advisable blankets and moved them where they are less exposed to wind and the cold. In some cases I have strung incandescent string lights around the trees or placed a landscape light with an incandescent bulb under the covering. Grouping plants together under the same protection seems to help retain heat. One year after a cold snap I uncovered a young tomato plant in one of the citrus plants against the house. Not only did it survive the winter, but it grew happily and produced a nice crop of salad tomatoes once the weather warmed. So far I have not lost any of my citrus plants, although they would probably have preferred Aaron’s ability to move them out of the cold.

        • Reply
          Aaron von Frank
          November 28, 2020 at 5:06 pm

          Thanks for the citrus growing advice from down there in Zone 8b!

      • Reply
        Marsha M
        November 27, 2020 at 9:22 pm

        Thanks Aaron for the tour and showing us the good and not so good. I’ve followed your advice about soils, fertilization and pot size and have been very happy with my potted 6 plant citrus orchard, here in zone 7a. I think maybe I will try a finger lime and makrut lime next spring. And I will valiantly try to root and top prune my satsuma and meyer lemon. I did not know that I needed to do that with a 20″ pot. As always very helpful content!

        • Reply
          Aaron von Frank
          November 28, 2020 at 8:09 am

          Glad to hear about your potted citrus growing success, Marsha! No matter how many times I do it, root pruning still makes me anxious because I feel like I’m hurting the citrus tree when, in fact, it’s critical for its health if it’s growing in a pot. Citrus are vigorous growers and the root mass of an older tree will fill up even the largest pot after 2-3 years.

      • Reply
        MJ
        November 27, 2020 at 4:27 pm

        Love the tour! When you cut back the roots, do you notice any difference in fruit production that year (similar to what would happen with a heavy pruning)? Feeling inspired to try growing Meyer lemon!

        • Reply
          Aaron von Frank
          November 27, 2020 at 8:28 pm

          We usually do relatively light citrus foliage pruning annually and will get fruit production that same year. Any time we do a root pruning we also do a foliage/branch pruning, so it’s hard to say for certain what effect the root pruning has on fruit production since they’re done concurrently. The thing that seems to definitively postpone fruit production in a given year is a really heavy pruning where you take off somewhere in the range of 30+ % of the growth, which then triggers the plant to put its energy into growing rather than reproducing.

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      Recipes

      Recipe: Sugar-free persimmon cranberry relish

      Recipe: Sugar-free persimmon cranberry relish thumbnail

      Make the most intensely flavorful no-sugar cranberry relish ever with this unique recipe! 


      Repeat after me: The Tyrant is always right. That’s true even when She’s wrong, but it’s especially true when She’s right after I’ve dared question Her authority. 

      For context, here’s how this persimmon cranberry relish recipe started… Thanksgiving is coming up and there’s a long family history of making a raw cranberry relish with fresh citrus, apples, and honey. Basically, throw all ingredients in the blender and voila.

      However, baby Sebastian can’t eat raw honey due to the botulism risk so a new cranberry relish recipe was needed.

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      2 Comments

      • Reply
        MJ
        November 19, 2021 at 4:51 pm

        The best and only relish I will ever make again in my life. Last year, my 11 month old and I polished off an entire recipe in 2 days flat. This persimmon season, I will be making double batches because it is THAT good (and our son is bigger. And I am totally real with myself and how my I will personally consume). I hesitate to even call this a relish because I end up eating it straight from a bowl with a very large spoon. We substituted naval oranges (our grocery stores have a very boring selection of citrus) and it was delicious, although I would be ecstatic to try this with kumquats should I ever come across them.

        • Reply
          Aaron von Frank
          November 20, 2021 at 10:01 pm

          Wow, thanks MJ! That’s quite a compliment. Also, glad to hear this cranberry relish recipe turned out so well with naval oranges. Our toddler also wolfs this one down. Maybe one day they can share a bowl together. 🙂

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      Foraged Recipes

      Recipe: Native passion fruit-Meyer lemon sparkling cordial

      Recipe: Native passion fruit-Meyer lemon sparkling cordial thumbnail

      The southeastern United States’ native passion fruit (Passiflora incarnata) is exquisitely delicious. Find out how to turn this tropical-flavored fruit into a lightly fermented, sparkling cordial. 


      If you live in the eastern half of the United States — from Texas eastward and from the Great Lakes southward — you’ve probably seen the large, ornate purple flowers of passion fruit vines growing in the wild. If you’re like us, you even grew up eating passion fruit in late summer through early fall, or having “maypop” fights with your friends.

      “Maypops” are a colloquial name for the fruit, and they do indeed “pop” when they hit your body with enough velocity. Here in South Carolina, we didn’t have many opportunities for snowball fights, so we had to make do. 

      Southern snowballs, aka

      Southern snowballs, aka “maypops” the ripe fruit of native passion fruit (Passiflora incarnata). These are among the last fruits on the year, having just fallen off our vines in November as the plant goes dormant after first frost.

      When perfectly ripe, the interior passion fruit pulp surrounding the seeds takes on a slightly yellow hue and is absolutely divine. Ripe native passion fruit tastes tangy, sweet, and tropical. There’s no fruit to really compare them to flavor-wise; you just have to try them. 

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      4 Comments

      • Reply
        Kathryn King
        October 22, 2023 at 6:30 pm

        Hello, Aaron! Thank you for replying to my inquiry. Have gathered about 30 more fruits, and will try this again based on your advice.

        A friend also suggested using airlocks on the bottles, like beer makers use, to allow gases to escape. I think that’s what they are called.

        Spotted a Zebra Longwing here in Atlanta a few years ago, was told by a lepidopterist
        that they have jumped their normal range
        south of here. Hope to attract them next
        year, they’re magical.

        I didn’t mean to only leave 4 stars! Really
        enjoy your site, was pleased to find a species specific recipe.

        Website is for a jewelry business I started last year, handmade castings of sterling silver okra pods and black eyed peas from the natural vegetables. Am adding tiny figs and acorns soon.

        Regards, Kathryn

        • Reply
          Aaron von Frank
          October 24, 2023 at 7:00 am

          Hi! You can use airlocks but it’s not necessary. We also try to make sure we provide recipe instructions wherein people don’t have to buy something they don’t already have in their kitchen before getting started. 🙂

          Interesting on the zebra longwing! We occasionally see them here in Greenville, SC, as well. We’ve never seen their larvae on ou passionflower vines though.

          Beautiful jewelry! Great idea to highlight southern ag and flora. We also eat acorn flour, so that’s something we also consider a food crop – https://www.tyrantfarms.com/diy-how-to-make-acorn-flour-acorn-recipes/. 😛

      • Reply
        Kathryn King
        September 19, 2023 at 6:31 pm

        Hi, so glad I ran across your site. Lots of good info.
        I basically have what I call ‘the butterfly factory’ this year in my backyard. It was rather inadvertent that this happened.
        Some zinnias reseeded and are providing food for the Gulf Fritillary adults. (Everything feeds on these plants. From hummers to finches who eat the seeds!)
        A friend gave me a couple of P. incarnata plants and they went crazy. Have documented each stage of the butterfly’s life except emergence from the chrysalid, which I’m hoping to see as well.
        So, had a lot of fruit production and tried the cordial. Fermented for 6 days and is now bottled in the fridge.
        Took some to a friend, and when we opened it, it came fizzing out like warm champagne. Obviously still fermenting.
        Two questions: should I leave the next batch on the counter longer to avoid the overfizzing, and will the bottled cordial cease fermentation with time in the fridge?
        Being the first time doing this, I didn’t want to lose it and have it get funky, but maybe did not get enough time in the first stage.
        Tastes great!
        Any advice is much appreciated. Kathryn King

        • Reply
          Aaron von Frank
          September 20, 2023 at 10:05 am

          Hi Kathryn! Glad to hear about your backyard butterfly factory. The combination of zinnias and passion vines is indeed heaven for Gulf fritillaries, Zebra longwings, and other pollinators.

          Three tips for avoiding over-bubbly fermented passionfruit cordial:

          1. Let it continue to ferment longer on your counter so long as you taste a little bit of the ferment each time you stir to ensure it doesn’t start to develop off flavors. After you’ve made a few batches, take note of exactly how long it takes the ferment to get to the exact place that’s ideal for your flavor preferences. Also note that passionfruit produces VERY active ferments. In our experience, the only fruits that produce a comparable level of microbial activity are crabapples, beautyberries, and grapes.

          2. Next time, when you’re ready to arrest fermentation by putting the cordial in your fridge, put the jar in your fridge without a sealed lid on for 24 hours to allow it to continue to off-gas as the microbes go from very active to not very active/dormant. After that, quickly strain and bottle the cordial before returning it to your fridge. That should reduce a lot of CO2 buildup that’s currently being trapped in your bottles.

          An alternative option that may be even easier and more foolproof: strain off the fruit pulp/seeds, then store the ferment in your fridge in jars with loose lids so CO2 bubbles can escape rather than build up. However, with that method, you won’t get nearly as much effervescence when you serve the drink.

          3. Keep your fermented passion fruit cordial chilled and/or on ice until the moment you serve it. If the liquid comes back to room temp, those microbes will start getting active and off-gassing again. Also, as with any bottled bubbly drinks, do your best not to shake or jostle the jars/bottles prior to serving or you’ll end up with an overflow no matter what you do.

          Hope this helps and enjoy! If things turn out better next time, we hope we’ll have earned a 5-star review. 🙂

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      Foraged Recipes

      Recipe: American persimmon seed tea (yes, persimmon seeds are edible!)

      Recipe: American persimmon seed tea (yes, persimmon seeds are edible!) thumbnail

      American persimmon trees (Diospyros virginiana) are famed for their fall-ripening fruit, which are technically berries. However, the seeds also have culinary uses — with a few important caveats. In this article, you’ll find out how to use American persimmon seeds in the kitchen. 


      Every forager or hiker on the east coast is likely familiar with American persimmons (Diospyros virginiana). In the late summer through fall, the deep orange fruit drops to the ground, often ending up as an inedible blob of goop after falling from the tall canopies and splattering on to the ground below. 

      A harvest basket of squishy ripe American persimmons. Yum!

      A harvest basket of squishy ripe American persimmons. Yum!

      Due to the high degree of genetic diversity in the species, some persimmon trees will produce deliciously sweet fruit before a frost. Meanwhile, another tree a few hundred yards away will have fruit that will turn your mouth inside out with puckery tannins. The key: get to know your local American persimmon trees and when the fruit is ripe. 

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      11 Comments

      • Reply
        Wayne
        October 16, 2022 at 10:41 am

        Did not heed the warning and chipped up the top on a perfectly good Krups grinder. You failed to mention you need to wear hearing protection. LOL. Does not taste like coffee. However, it does have a unique flavor, somewhat fruity, that is pleasant to the tastebuds.

        • Reply
          Aaron von Frank
          October 17, 2022 at 10:32 am

          Ha, sorry! Yes, perhaps a noise warning should be included, too. It seems an electric coffee grinder is not the ideal tool for processing American persimmon seeds into powder. They do make a nice tea though, especially once you add a bit of sweet.

      • Reply
        Timothy Takemoto
        November 27, 2021 at 11:16 pm

        Thank you. Interesting. We have a persimmon tree or two in our garden in Japan. Do you know if Japanese persimmon seeds are, or are likely to be, any different? I have access to a lot!

        • Reply
          Timothy Takemoto
          November 28, 2021 at 2:04 am

          Its okay. I have found a Japanese page saying that the seeds of the Japanese variety of persimmons can also be used in this way. Thanks again.

          • Reply
            Aaron von Frank
            November 28, 2021 at 4:06 pm

            Hi Timothy! Glad you found the answer to your question: yes, Japanese/Asian persimmon seeds are technically edible – and also very hard. In fact, my recollection is they’re an ingredient in Chinese herbal medicine, but not sure what they’re used for or if there’s research literature to support efficacy.

      • Reply
        MGSteve
        September 8, 2021 at 8:11 pm

        If rock hard roasted persimmon seeds do such damage to coffee grinders, what about roasting after grinding? Yes, coffee and cacao beans are roasted before grinding but does that mean you should grind and then roast? Might save some grinders from early death.

        • Reply
          Aaron von Frank
          September 9, 2021 at 1:39 pm

          Worth a try but persimmon seeds are also rock hard directly out of the fruit. As tasty as they are, we’re hesitant to destroy another coffee grinder experimenting. 😛 If you try, please check back in to let us know how your coffee grinder faired!

      • Reply
        Dr Jordan
        November 15, 2020 at 9:24 pm

        I just find your post so very amusing. here is a question: what if the seeds were ground in a meat grinder? have you tried that?

        • Reply
          Aaron von Frank
          November 17, 2020 at 10:41 pm

          Thanks Dr! No, we have never tried grinding persimmon seeds in a meat grinder, but that sounds like it’s worth a shot. Problem is we have persimmon seeds, but no meat grinder. If this is an endeavor you’d care to venture on, we’d love to hear about your results!

      • Reply
        dodie
        November 14, 2020 at 1:16 pm

        always enjoy your informative and often funny posts. thanks for sharing and writing in such an amusing fashion.
        nothing like infotainment, eh?!

        • Reply
          Susan von Frank
          November 15, 2020 at 3:32 pm

          Thanks, Dodie! Glad you appreciate our infotainment – ha. That makes at least three of us. 😛 Hope you also have a chance to enjoy a cup of persimmon seed tea.

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      Recipes

      Recipe: Chestnut breakfast porridge with pan-roasted Japanese persimmons

      Recipe: Chestnut breakfast porridge with pan-roasted Japanese persimmons thumbnail

      Chestnut breakfast porridge is one of the simplest recipes you’ll ever make — only two ingredients! Find out how to make it and how to dress up your chestnut porridge with seasonal fruit like Japanese persimmons.


      Chinese chestnuts were one of the first perennial plants to go into our small food forest back when we first started planting in 2010. (Learn how to grow Chinese chestnuts organically.) We’re very thankful for that decision today.  

      In late summer-early fall, our chestnut trees produce large quantities of delicious nuts. Unlike pecans, almonds, and other common tree nuts, chestnuts are much higher in starch than they are in fat or protein, hence them commonly being referred to as “bread of the woods.” 

      Chinese chestnuts

      Chinese chestnuts, aka “bread of the woods” due to their high carbohydrate/starch content.

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        Native Passion Fruit (Passiflora Incarnata): How To Grow, Forage, & Eat How to hatch goose eggs – tips, tricks, and troubleshooting How to hatch duck eggs via a mama duck or incubator Best EDIBLE plants to grow in shade (fruit, herbs & veggies) Understanding duck mating & courtship 9 amazing duck facts that will blow your human mind