Lion’s mane mushroom chowder
Lion’s mane mushroom chowder: a rich and savory chowder based on the classic New England clam chowder, but with forest food (mushrooms) instead of seafood.
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Lion’s mane mushroom chowder: a rich and savory chowder based on the classic New England clam chowder, but with forest food (mushrooms) instead of seafood.
This American persimmon pie recipe (aka “Tyrant’s Tree Pie”) is made with a chestnut flour crust and served with maple whipped cream. Three trees in one pie!
Lion’s mane mushrooms are a gourmet and medicinal mushroom with proven brain-boosting benefits. Here’s a simple, delicious lion’s mane soup recipe you can make with fresh or dehydrated lion’s mane mushrooms.
Malabar spinach is a vining, heat-loving green that produces huge quantities of edible leaves. Use it to make our delicious African groundnut stew recipe!
A simple but incredibly delicious black trumpet mushroom pasta recipe. Made with eastern US Craterellus fallax or related species.
Find out how to make cast iron corn on the cob on your stovetop! And if you want to take it up a notch, use lacto-fermented fruit rubs before serving.
Find out how to make lacto-fermented fruit, a secret ingredient used by the world’s top restaurants and chefs. Plus, get our lacto peach with basil & honey recipe!
Learn how to find, ID & use reishi mushrooms. Reishis have been used medicinally in Asian cultures for thousands of years, and grow wild in North America.
Find out how to make elderflower kombucha: a delicious easy-to-make beverage with probiotic properties. Recipe works equally well with other edible flowers!
A delicious and simple savory crepe recipe made with organic whole wheat flour, duck (or chicken) eggs, and fresh garden greens & herbs.
Here are 16 of our favorite incredible edible wild flowers. Learn how to ID and use these delicious nutritious flowers!
This raw stinging nettle soup recipe will make you fall in love with stinging nettle. Nope, you won’t get stung but your taste buds will get tickled.
A ginger or turmeric bug is a delicious, living probiotic drink that’s naturally carbonated. In this article, you’ll find out the easiest method to make your own turmeric bug in 5-7 days plus the best varieties of turmeric to use to make them.
Chickweed wine? Yes, this common weed can be used as a primary ingredient to make a delicious white wine that will have you drinking your weeds.
A simple, delicious dessert recipe made with Meyer lemons and duck eggs that you can eat as-is or as an ingredient in tarts, cakes, and other recipes.