Wood ear mushrooms: how to forage, grow, and eat
Find out how to forage, identify, grow, and eat edible and medicinal wood ear mushrooms (Auricularia species) and make wood ear salad!
Partridge berries (Mitchella repens) – How to ID, eat & grow
Partridge berries (Mitchella repens) are a woodland shade plant native to the eastern half of North America. Find out how to identify, eat, and grow them!
Recipe: Lion’s mane mushroom mac and cheese
Find out how to make lion’s mane mushroom mac and cheese, a rich and savory dish that lets the subtle lion’s mane mushroom flavor shine!
Guide: How to eat your Christmas tree (and other conifers) w/ recipes
Your Christmas tree is edible? Find out how to eat your Christmas tree (and other edible conifers), from safe identification to recipes.
How to find mistletoe (with video!)
Trying to figure out how to find mistletoe to add some holiday cheer to your home? We’ll help you find mistletoe, but earning a kiss for your efforts is up to you…
Lion’s mane mushroom chowder
Lion’s mane mushroom chowder: a rich and savory chowder based on the classic New England clam chowder, but with forest food (mushrooms) instead of seafood.
Recipe: Chickweed wine? Yes, and it’s REALLY good!
Chickweed wine? Yes, this common weed can be used as a primary ingredient to make a delicious white wine that will have you drinking your weeds.
How to ID, use, and eat common chickweed (Stellaria media)
Chickweed season is here! Learn how to ID, use, and eat common chickweed (Stellaria media), a vitamin and mineral-rich medicinal vegetable/herb that grows wild in all 50 US states.