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Acorn Grit Soup
An easy and delicious way to incorporate acorn grits (the larger acorn pieces that result from the acorn flour making process) in a soup or stew.
Course
Side Dish, Soup
Cuisine
American
Keyword
acorn
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
2
Author
Aaron von Frank
Ingredients
1/4
cup
Acorn Grits
1
cup
favorite veggie soup stock or bone broth
Instructions
Combine all ingredients in soup pan on medium heat
Warm until acorn grits have softened
Serve and enjoy!